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Hello and Welcome to Country Comfort Recipes. Would you like to be able to make great tasting meals, desserts and goodies and save money doing it? Well look no further! Our recipes are down to earth, good home-cooking that won’t cost you a fortune to make. These recipes and tips come from the kitchen of a “Country Chef”, who knows how to make fancy looking, great tasting meals, desserts and goodies with a bakery flare and still use an everyday budget. So let’s get cooking!!

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Oreo Pie

Oreo Pie

 

 

 

 

 

 

INGREDIENTS

30 Oreo cookies, frosting scraped

1 stick melted butter

12 scoops cookies ‘n cream ice cream

2 Hershey’s Cookies ‘n Creme bars, melted

Chocolate sauce, for drizzling

 

 

DIRECTIONS

In a food processor fitted with a metal blade, pulse cookies until they resemble fine crumbs, then add melted butter and process until combined.

Transfer Oreo crust to a 9″ spring form pan and press in crust until firmly packed. Freeze until firm, at least 30 minutes.

When ready to serve, remove spring form pan and scoop ice cream over tart. Drizzle with cookies ‘n creme bars and chocolate syrup. Slice and serve. (If the ice cream seems too soft to slice, freeze 10 minutes to let it firm up.)

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